
Winery NitídaThe Grande Matriarch
This wine generally goes well with pork, poultry or veal.
The The Grande Matriarch of the Winery Nitída is in the top 40 of wines of Tygerberg.
Food and wine pairings with The Grande Matriarch
Pairings that work perfectly with The Grande Matriarch
Original food and wine pairings with The Grande Matriarch
The The Grande Matriarch of Winery Nitída matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of axoa from espelette ( 22nd meeting ), stuffed pumpkin or confit sausages.
Details and technical informations about Winery Nitída's The Grande Matriarch.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of The Grande Matriarch from Winery Nitída are 0
Informations about the Winery Nitída
The Winery Nitída is one of of the world's great estates. It offers 30 wines for sale in the of Tygerberg to come and discover on site or to buy online.
The wine region of Tygerberg
The wine region of Tygerberg is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Terra d'Aria or the Domaine De Grendel produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tygerberg are Merlot, Cabernet-Sauvignon and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Tygerberg often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.









