Winery Nika Vacheishvili's MaraniKhidistavuri Rosé

wine of Kartli of Georgia

The Khidistavuri Rosé of Winery Nika Vacheishvili's Marani is a wine from the region of Kartli.
This wine generally goes well with
The Khidistavuri Rosé of the Winery Nika Vacheishvili's Marani is in the top 0 of wines of Kartli.

Details and technical informations about Winery Nika Vacheishvili's Marani's Khidistavuri Rosé.

Winery

Winery Nika Vacheishvili's Marani

Grape varieties

Region/Great wine region

Kartli

Country

Georgia

Style of wine

Alcohol

11°

Allergens

Contains sulfites

Discover the grape variety: Himrod

An interspecific cross between ontario (winchell x diamond) and sultana - it is therefore not a pure Vitis vinifera as some people write - created in 1928 by A.B. Stout at the New York State Agricultural Experimental Station (United States). Its multiplication started only in 1952, it is certainly known in the United States but also in Canada, in India, in many European wine-producing countries, ... little multiplied and thus little known in France except by the amateur gardeners. The Interlaken which looks a bit like the Himrod, the Lakemont and the Romulus have the same parents.

Informations about the Winery Nika Vacheishvili's Marani

The winery offers 5 different wines.

Its wines get an average rating of 3.8.

It is in the top 5 of the best estates in the region

It is located in Kartli

The Winery Nika Vacheishvili's Marani is one of of the world's greatest estates. It offers 3 wines for sale in the of Kartli to come and discover on site or to buy online.

In the top 7500 of of Georgia wines

In the top 300 of of Kartli wines

In the top 75000 of wines

In the top 1500000 wines of the world

The wine region of Kartli

The wine region of Kartli of Georgia. Wineries and vineyards like the Domaine Dora or the Domaine Doremi produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Kartli are Chinuri, Saperavi and Goruli mtsvane, they are then used in wines in blends or as a single variety. On the nose of Kartli often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of earth, vegetal or tree fruit.

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