Winery NicosiaBio Vegan Nero d'Avola
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Bio Vegan Nero d'Avola from the Winery Nicosia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bio Vegan Nero d'Avola of Winery Nicosia in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Bio Vegan Nero d'Avola of Winery Nicosia in the region of Sicily often reveals types of flavors of red fruit, black fruit or dried fruit.
Food and wine pairings with Bio Vegan Nero d'Avola
Pairings that work perfectly with Bio Vegan Nero d'Avola
Original food and wine pairings with Bio Vegan Nero d'Avola
The Bio Vegan Nero d'Avola of Winery Nicosia matches generally quite well with dishes of beef, pasta or lamb such as recipes of ramen burger, pasta with ham or leg or shoulder of lamb with honey and thyme.
Details and technical informations about Winery Nicosia's Bio Vegan Nero d'Avola.
Discover the grape variety: Nero d'Avola
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
Last vintages of this wine
The best vintages of Bio Vegan Nero d'Avola from Winery Nicosia are 2014, 2016, 2015, 2012 and 0.
Informations about the Winery Nicosia
The Winery Nicosia is one of of the world's great estates. It offers 111 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
