Winery NaylorRedemption

Red wine of Pennsylvania of United States

4.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Redemption of Winery Naylor is a red wine from the region of Pennsylvania.
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Redemption

Pairings that work perfectly with Redemption

Original food and wine pairings with Redemption

Wine and food pairings with Game (deer, venison)

Mild and soft cheese

The Redemption of Winery Naylor matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of small stuffed fish from nice, penne à la toscane or rabbit with homemade mustard.

Details and technical informations about Winery Naylor's Redemption.

Winery

Winery Naylor

Grape varieties

Cabernet franc

Region/Great wine region

Pennsylvania

Country

United States

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Redemption - 0

In the top 100 of of Pennsylvania wines

Average rating: 4.4

The best vintages of Redemption from Winery Naylor are 0

Informations about the Winery Naylor

The winery offers 18 different wines.

Its wines get an average rating of 3.6.

It is in the top 3 of the best estates in the region

It is located in Pennsylvania

Find the Winery Naylor on Facebook and on Twitter

The Winery Naylor is one of of the world's greatest estates. It offers 15 wines for sale in the of Pennsylvania to come and discover on site or to buy online.

In the top 50000 of of United States wines

In the top 200 of of Pennsylvania wines

In the top 250000 of red wines

In the top 400000 wines of the world

The wine region of Pennsylvania

Historic East Coast vineyard (planted from 1683 by William Penn). Cabernet Franc as flagship: fresh, peppery reds with notes of raspberry, ripe bell pepper, violet and fresh herbs, supple tannins. Colourful, fruity Chambourcin hybrid (cherry, plum), off-dry Vidal Blanc with exotic fruit, aromatic Traminette (rose, lychee). Also mineral Riesling and Chardonnay.