Winery Myattsfield Vineyards - Blanc de Blanc

Winery Myattsfield VineyardsBlanc de Blanc

The Blanc de Blanc of Winery Myattsfield Vineyards is a wine from the region of Australie de l'Ouest.
This wine generally goes well with
The Blanc de Blanc of the Winery Myattsfield Vineyards is in the top 0 of wines of Australie de l'Ouest.

Details and technical informations about Winery Myattsfield Vineyards's Blanc de Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rondo

An interspecific cross between Zarya Severa (Sayanets Malengra x Amurensis) - a Russian variety - and Saint Laurent, obtained in 1964 by Vilem Kraus (Czech Republic) and then tested at the Geisenheim Research Institute (Germany). It can be found in Germany, Denmark, the Netherlands, Belgium, England, Ireland and Switzerland, but is virtually unknown in France.

Informations about the Winery Myattsfield Vineyards

The winery offers 45 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Australie de l'Ouest
Find the Winery Myattsfield Vineyards on Facebook

The Winery Myattsfield Vineyards is one of of the world's great estates. It offers 40 wines for sale in the of Australie de l'Ouest to come and discover on site or to buy online.

Top wine Australie de l'Ouest
In the top 40000 of of Australia wines
In the top 5000 of of Australie de l'Ouest wines
In the top 70000 of wines
In the top 750000 wines of the world

The wine region of Australie de l'Ouest

Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.

News related to this wine

Andrew Jefford: ‘Corsica is a new exploration of Mediterranean wine identity’

A little background first. The unstitching of France’s colonial empire in North Africa between 1956 and 1962 intensified political tensions on Corsica as well as giving rise to an ill-starred attempt by recently arrived French-Algerian wine farmers to turn Corsica’s eastern plains into a gigantic factory vineyard. Between 1960 and 2000, production rose four-fold – then collapsed. Away from the plains in the higher-quality appellation zones, meanwhile, an undiscerning tourist market combined with ...

Are Bordeaux and Napa close to ‘tipping point’ on global warming? – Study

Writing in the Oeno One journal, researchers said climate data showed a significant increase in average growing season temperatures in both Napa and Bordeaux, particularly since the 1980s. So far the warmer conditions have generally contributed to better average wine quality, noted the authors, from the University of Bordeaux’s ISVV Institut des Sciences de la Vigne et du Vin and UC Davis. Yet, they questioned how long this would continue. The authors said: ‘In Napa and Bordeaux, viticulture has ...

Esteemed Loire Valley winemaker Jacky Blot passes away

Jacky Blot, the esteemed Touraine-based winemaker, passed away on Monday (15 May) following a brief illness, according to his family. Blot spent 10 years as a paratrooper before getting into the wine business. He initially worked as a wine broker before settling in Touraine in the Loire Valley in 1989, when he purchased Domaine de La Taille Aux Loups in Montlouis. In 2002, Blot expanded his business by acquiring Domaine de La Butte in Bourgueil, allowing him to produce red and white wines under ...

The word of the wine: Size (champagne)

Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.

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