Winery Moulin de LeneAlphonse Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Alphonse Blanc from the Winery Moulin de Lene
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alphonse Blanc of Winery Moulin de Lene in the region of Vin de Pays is a powerful with a nice freshness.
Food and wine pairings with Alphonse Blanc
Pairings that work perfectly with Alphonse Blanc
Original food and wine pairings with Alphonse Blanc
The Alphonse Blanc of Winery Moulin de Lene matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pho soup, quiche with bacon and gruyère cheese or quiche without pastry.
Details and technical informations about Winery Moulin de Lene's Alphonse Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Alphonse Blanc from Winery Moulin de Lene are 2017, 2016, 2012, 2015 and 2014.
Informations about the Winery Moulin de Lene
The Winery Moulin de Lene is one of of the world's greatest estates. It offers 29 wines for sale in the of Côtes de Thongue to come and discover on site or to buy online.
The wine region of Côtes de Thongue
The wine region of Côtes de Thongue is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine de l'Arjolle or the Domaine de l'Arjolle produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes de Thongue are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Côtes de Thongue often reveals types of flavors of strawberries, black cherries or asparagus and sometimes also flavors of green apple, peach or pineapple.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.