
Winery Moss WoodLefroy Brook Vineyard Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Lefroy Brook Vineyard Chardonnay from the Winery Moss Wood
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lefroy Brook Vineyard Chardonnay of Winery Moss Wood in the region of Australie de l'Ouest is a powerful.
Wine flavors and olphactive analysis
On the nose the Lefroy Brook Vineyard Chardonnay of Winery Moss Wood in the region of Australie de l'Ouest often reveals types of flavors of oak.
Food and wine pairings with Lefroy Brook Vineyard Chardonnay
Pairings that work perfectly with Lefroy Brook Vineyard Chardonnay
Original food and wine pairings with Lefroy Brook Vineyard Chardonnay
The Lefroy Brook Vineyard Chardonnay of Winery Moss Wood matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of potjevleesch, cod rougail or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Moss Wood's Lefroy Brook Vineyard Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Lefroy Brook Vineyard Chardonnay from Winery Moss Wood are 0
Informations about the Winery Moss Wood
The Winery Moss Wood is one of of the world's great estates. It offers 23 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
Australia's south-western tip between Cape Naturaliste and Leeuwin: signature Cabernet Sauvignon as red king (~33%, the "Australian Bordeaux") — structured and elegant with notes of blackcurrant, blackberry, cedar, mint and a peppery touch, firm tannins. Racy mineral Chardonnay (citrus, white peach, hazelnut butter, like Burgundy). Lively Sauvignon-Sémillon in signature blend. Mediterranean climate tempered by two oceans, red laterites and limestone.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.














