Winery Moșia Domnească - Riesling Italian Sec

Winery Moșia DomneascăRiesling Italian Sec

The Riesling Italian Sec of Winery Moșia Domnească is a wine from the region of Panciu.
This wine generally goes well with
The Riesling Italian Sec of the Winery Moșia Domnească is in the top 0 of wines of Panciu.

Details and technical informations about Winery Moșia Domnească's Riesling Italian Sec.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mavrud

A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.

Informations about the Winery Moșia Domnească

The winery offers 11 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Panciu
Find the Winery Moșia Domnească on Facebook

The Winery Moșia Domnească is one of of the world's greatest estates. It offers 4 wines for sale in the of Panciu to come and discover on site or to buy online.

Top wine Panciu
In the top 4000 of of Romania wines
In the top 15 of of Panciu wines
In the top 300000 of wines
In the top 950000 wines of the world

The wine region of Panciu

The wine region of Panciu of Romania. Wineries and vineyards like the Domaine Domeniile Panciu or the Domaine Domeniile Panciu produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Panciu are Cabernet-Sauvignon, Feteasca neagra and Muscat Ottonel, they are then used in wines in blends or as a single variety. On the nose of Panciu often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of oak, vegetal or citrus fruit.

The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.

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