Winery Monarch - Cabernet Sauvignon

Winery MonarchCabernet Sauvignon

The Cabernet Sauvignon of Winery Monarch is a wine from the region of Lodi of California.
This wine generally goes well with
The Cabernet Sauvignon of the Winery Monarch is in the top 0 of wines of Lodi.

Details and technical informations about Winery Monarch's Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Taraboussié

Light and simply fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity, featuring undemonstrative red fruit aromas. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage grape varieties under study. Rare French black grape, once grown in the South-West.

Informations about the Winery Monarch

The winery offers 16 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Lodi in the region of California

The Winery Monarch is one of of the world's great estates. It offers 14 wines for sale in the of Lodi to come and discover on site or to buy online.

Top wine California
In the top 200000 of of United States wines
In the top 2000 of of Lodi wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Lodi

Self-proclaimed world capital of Zinfandel (>40% of premium Californian production): old-vine red king (plantings from 1888) — opulent and jammy with notes of blackberry, plum, raspberry, pepper, liquorice and a tobacco touch, coated tannins. Cabernet, Syrah, Merlot, Tempranillo, Albariño, Barbera and Primitivo in the palette (>100 grapes). Viognier and Chardonnay in whites. Central Californian AVA (1986) east of the bay, Mediterranean climate tempered by the delta.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.

Other wines of Winery Monarch

See all wines from Winery Monarch

Other wines of Lodi

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