Winery MommessinChardonnay Cuvée Saint Pierre
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Chardonnay Cuvée Saint Pierre from the Winery Mommessin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Cuvée Saint Pierre of Winery Mommessin in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Chardonnay Cuvée Saint Pierre of Winery Mommessin in the region of Burgundy often reveals types of flavors of butter, microbio or oak and sometimes also flavors of tree fruit, tropical fruit.
Food and wine pairings with Chardonnay Cuvée Saint Pierre
Pairings that work perfectly with Chardonnay Cuvée Saint Pierre
Original food and wine pairings with Chardonnay Cuvée Saint Pierre
The Chardonnay Cuvée Saint Pierre of Winery Mommessin matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of eggplant and zucchini lasagna, quiche with bacon and gruyère cheese or north welsch.
Details and technical informations about Winery Mommessin's Chardonnay Cuvée Saint Pierre.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay Cuvée Saint Pierre from Winery Mommessin are 2016, 2017, 2014, 2013 and 2015.
Informations about the Winery Mommessin
The Winery Mommessin is one of of the world's great estates. It offers 154 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
