
Winery MioloGamay Summertime
This wine generally goes well with beef

Food and wine pairings with Gamay Summertime
Pairings that work perfectly with Gamay Summertime
Original food and wine pairings with Gamay Summertime
The Gamay Summertime of Winery Miolo matches generally quite well with dishes of beef such as recipes of beef mironton.
Details and technical informations about Winery Miolo's Gamay Summertime.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Gamay Summertime from Winery Miolo are 2016, 0
Informations about the Winery Miolo
The Winery Miolo is one of of the world's great estates. It offers 90 wines for sale in the of Campanha to come and discover on site or to buy online.
The wine region of Campanha
Wine region of southern Brazil (Rio Grande do Sul) along the Uruguayan border, with a dry temperate climate, sunny days and cool nights. Signature structured, fruity reds. Firm Cabernet Sauvignon with notes of blackcurrant, black mulberry, cedar, herbs and spices, solid tannins and medium ageing. Dense tannic Tannat (blackberry, plum, leather, liquorice), supple Merlot.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Pedicel
Small stalk.














