Winery Mills Reef - Bespoke Merlot - Cabernet Franc

Winery Mills ReefBespoke Merlot - Cabernet Franc

The Bespoke Merlot - Cabernet Franc of Winery Mills Reef is a wine from the region of Gimblett Gravels of North Island.
This wine generally goes well with
The Bespoke Merlot - Cabernet Franc of the Winery Mills Reef is in the top 0 of wines of Gimblett Gravels.

Details and technical informations about Winery Mills Reef's Bespoke Merlot - Cabernet Franc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Canari

Simple, light, fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity. Understated aromas of Pyrenean red fruits. Early budding, vigorous, black-rot resistant. Grown in small quantities in south-west France for IGPs, preserved for its heritage value in varietal conservatories. A native black grape from the French Pyrenees, probably from Ariège.

Informations about the Winery Mills Reef

The winery offers 40 different wines.
Its wines get an average rating of 3.9.
It is in the top 35 of the best estates in the region
It is located in Gimblett Gravels in the region of North Island

The Winery Mills Reef is one of of the world's great estates. It offers 38 wines for sale in the of Gimblett Gravels to come and discover on site or to buy online.

Top wine North Island
In the top 15000 of of New Zealand wines
In the top 2000 of of Gimblett Gravels wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of Gimblett Gravels

Unique trademark terroir of Hawke's Bay (~800 ha, 2001 association, ≥95% gravels): Bordeaux varieties and Syrah are the signature red kings (90% of the vineyard) — dominant Merlot (35%), Syrah (20%) and Cabernet Sauvignon, signature intense profile with ripe black fruit (cassis, blackberry), spices and a peppery touch, racy tannins and power. Loose, draining gravels storing daytime heat, the region's warmest terroir, comparable to Bordeaux.


The wine region of North Island

New Zealand's North Island, warmer and more varied than the South Island. Bordeaux varieties and Pinot Noir as signatures. Merlot in Hawke's Bay as a supple red with notes of plum, ripe cherry, fresh herbs and a spicy touch, round tannins — blended with Cabernet and peppery Syrah. Fine Pinot Noir in Wairarapa/Martinborough (cherry, undergrowth).

The word of the wine: Assemblage (Champagne)

In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.

Other wines of Winery Mills Reef

See all wines from Winery Mills Reef

Other wines of Gimblett Gravels

See the best wines from of Gimblett Gravels