Winery Milliaire - Alicante Bouschet Alley Cat

Winery MilliaireAlicante Bouschet Alley Cat

The Alicante Bouschet Alley Cat of Winery Milliaire is a red wine from the region of Calaveras County of California.
This wine generally goes well with

Details and technical informations about Winery Milliaire's Alicante Bouschet Alley Cat.

Winemaker
Steve Millier
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Albarin Blanco

Lively, aromatic whites with a pale golden colour and an airy palate; signature aromas of white flowers, citrus (lemon, grapefruit), white-fleshed fruits (pear) and fresh herbal notes. Rediscovered quality potential. Star of Vinos de la Tierra de Cangas (Asturias) and present in DO Tierra de León, showcasing promising whites from north-west Iberia. Indigenous Spanish white grape, nearly extinct then rediscovered in the 1980s.

Informations about the Winery Milliaire

The winery offers 27 different wines.
Its wines get an average rating of 4.
It is in the top 25 of the best estates in the region
It is located in Calaveras County in the region of California
Find the Winery Milliaire on Facebook and on Twitter

The Winery Milliaire is one of of the world's great estates. It offers 28 wines for sale in the of Calaveras County to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 2500 of of Calaveras County wines
In the top 400000 of red wines
In the top 800000 wines of the world

The wine region of Calaveras County

Historic Sierra Foothills county (California, Gold Country): Zinfandel signature red king — fleshy old-vine with signature notes of blackberry, jammy raspberry, plum, spice, pepper, chocolate and smoky hint, round tannins and generous sun-drenched profile. Syrah, Barbera, Tempranillo, Cabernet complement (Rhône, Italian, Spanish varieties). Chardonnay, Sauvignon, Viognier whites. Sierra Foothills AVA, 300-900 m, daytime heat and cool alpine nights.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Pinot meunier

Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.

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