Winery Michel PichetCotes Du Jura Vin Jaune
Red wine
This wine generally goes well with poultry, mature and hard cheese or mushrooms.
Food and wine pairings with Cotes Du Jura Vin Jaune
Pairings that work perfectly with Cotes Du Jura Vin Jaune
Original food and wine pairings with Cotes Du Jura Vin Jaune
The Cotes Du Jura Vin Jaune of Winery Michel Pichet matches generally quite well with dishes of spicy food, mature and hard cheese or poultry such as recipes of coconut curry cauliflower in the cookeo, franco-comtois beef or homemade lasagna from a to z.
Details and technical informations about Winery Michel Pichet's Cotes Du Jura Vin Jaune.
Discover the grape variety: Grassen
Grassen noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Grassen noir can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Michel Pichet
The Winery Michel Pichet is one of of the world's greatest estates. It offers 7 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.
