Winery Meyblum et FilsDivin Nectar Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Divin Nectar Chardonnay
Pairings that work perfectly with Divin Nectar Chardonnay
Original food and wine pairings with Divin Nectar Chardonnay
The Divin Nectar Chardonnay of Winery Meyblum et Fils matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of steamed pork chops, skate wing with caper butter or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Meyblum et Fils's Divin Nectar Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Meyblum et Fils
The Winery Meyblum et Fils is one of wineries to follow in Vin de France.. It offers 23 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.
