Winery MedaloniYadkin Valley Signature Series Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Yadkin Valley Signature Series Chardonnay of Winery Medaloni in the region of North Carolina often reveals types of flavors of microbio, oak.
Food and wine pairings with Yadkin Valley Signature Series Chardonnay
Pairings that work perfectly with Yadkin Valley Signature Series Chardonnay
Original food and wine pairings with Yadkin Valley Signature Series Chardonnay
The Yadkin Valley Signature Series Chardonnay of Winery Medaloni matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of eggs in meurette, salmon with spinach and cream or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Medaloni's Yadkin Valley Signature Series Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Yadkin Valley Signature Series Chardonnay from Winery Medaloni are 0
Informations about the Winery Medaloni
The Winery Medaloni is one of of the world's greatest estates. It offers 26 wines for sale in the of Yadkin Valley to come and discover on site or to buy online.
The wine region of Yadkin Valley
First AVA of North Carolina (2003), 7 Piedmont counties on clay-sandy soils, temperate continental climate with humid summers. Signature Bordeaux and Rhône varieties. Firm Cabernet Sauvignon with blackcurrant, blackberry, cedar and spices, solid tannins. Peppery Cabernet Franc (bell pepper, raspberry), supple Merlot, bright Syrah.
The wine region of North Carolina
Historic US southeastern wine state (top US producer before Prohibition). Yadkin Valley as the main quality zone: signature Cabernet Franc (red fruit, bell pepper, violet, fresh herbs, supple tannins). Also dense Petit Verdot, round Merlot, fruity Sangiovese. Chardonnay whites and rich Petit Manseng (apricot, honey).
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
