Winery Matthias DostertNitteler Leiterchen Grauer Burgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Nitteler Leiterchen Grauer Burgunder from the Winery Matthias Dostert
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nitteler Leiterchen Grauer Burgunder of Winery Matthias Dostert in the region of Mosel is a .
Food and wine pairings with Nitteler Leiterchen Grauer Burgunder
Pairings that work perfectly with Nitteler Leiterchen Grauer Burgunder
Original food and wine pairings with Nitteler Leiterchen Grauer Burgunder
The Nitteler Leiterchen Grauer Burgunder of Winery Matthias Dostert matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of veal cutlets with savoy tomme, lamb tagine with prunes and almonds or chicken, mushroom and bacon pie.
Details and technical informations about Winery Matthias Dostert's Nitteler Leiterchen Grauer Burgunder.
Discover the grape variety: Olivette blanche
This variety is of unknown origin and is not related to the black olivette. The flowers of the Olivette blanche are physiologically female, which has led it to be cultivated very often in association with other varieties. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1.
Informations about the Winery Matthias Dostert
The Winery Matthias Dostert is one of of the world's great estates. It offers 40 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
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The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.