Winery Matias - Grand Vent Vineyard Pinot Noir

Winery MatiasGrand Vent Vineyard Pinot Noir

The Grand Vent Vineyard Pinot Noir of Winery Matias is a wine from the region of Petaluma Gap of California.
This wine generally goes well with
The Grand Vent Vineyard Pinot Noir of the Winery Matias is in the top 0 of wines of Petaluma Gap.

Details and technical informations about Winery Matias's Grand Vent Vineyard Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.7°
Allergens
Contains sulfites

Discover the grape variety: Cococciola

Crisp, aromatic dry whites with a pale golden colour, a lean palate and fresh acidity showing citrus (lemon, grapefruit), white flowers, white-fleshed fruits and Adriatic mineral notes. Also made as fresh sparkling wines (spumante). Enjoying a quality revival among Abruzzese producers who vinify it as a single variety around Chieti.

Informations about the Winery Matias

The winery offers 15 different wines.
Its wines get an average rating of 4.
This winery is part of the Brack Mountain Wine Co..
It is in the top 15 of the best estates in the region
It is located in Petaluma Gap in the region of California

The Winery Matias is one of of the world's great estates. It offers 14 wines for sale in the of Petaluma Gap to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 750 of of Petaluma Gap wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Petaluma Gap

AVA in southern Sonoma (2017) defined by constant Pacific winds ≥8 mph through the wind gap: Pinot Noir (75%), Chardonnay (13%) and Syrah (12%) in cool-climate style. Wind closes stomata, slows ripening, concentrates berries with thick skins — preserved acidity, intense aromas of fresh fruit and saline notes. Elegant spicy Pinot Noir, tense mineral Chardonnay, peppery savory Syrah. Pacific-San Pablo Bay fogs, varied soils, unique wind-driven identity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Crunchy

A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.

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Other wines of Petaluma Gap

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