
Winery Mastri VernacoliPinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.

Taste structure of the Pinot Grigio from the Winery Mastri Vernacoli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio of Winery Mastri Vernacoli in the region of Trentino-Alto-Adige is a .
Wine flavors and olphactive analysis
On the nose the Pinot Grigio of Winery Mastri Vernacoli in the region of Trentino-Alto-Adige often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Mastri Vernacoli matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of squid rings with tomato, cream and tuna quiche or rice with onions and mushrooms.
Details and technical informations about Winery Mastri Vernacoli's Pinot Grigio.
Discover the grape variety: Codivarta
Simple, fresh dry whites with a pale golden colour, a supple palate and preserved acidity, showing undemonstrative aromas of white flowers, citrus (lemon) and herbal notes. Very niche, rustic profile. Preserved in a few ampelographic collections, it belongs to ancient varieties of heritage value whose commercial distribution has almost disappeared. Rare, little-documented white variety grown in tiny quantities, studied for its genetic and historical interest.
Last vintages of this wine
The best vintages of Pinot Grigio from Winery Mastri Vernacoli are 2019, 2018, 2010, 2017 and 2013.
Informations about the Winery Mastri Vernacoli
The Winery Mastri Vernacoli is one of of the world's greatest estates. It offers 21 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
Alpine Italian vineyard with identity-driven native grapes. Teroldego, "prince of Trentino", as a signature red: deep and fleshy with notes of blackberry, plum, violet and bitter almond, firm tannins and altitude freshness (Teroldego Rotaliano DOC). Fruity Marzemino (cherry, spices), dense Lagrein, light Schiava. Precise whites: mineral Nosiola, fresh Pinot Grigio, taut Chardonnay.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.














