Winery Antica Masseria VendittiBacalat Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Bacalat Bianco from the Winery Antica Masseria Venditti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bacalat Bianco of Winery Antica Masseria Venditti in the region of Campanie is a powerful.
Food and wine pairings with Bacalat Bianco
Pairings that work perfectly with Bacalat Bianco
Original food and wine pairings with Bacalat Bianco
The Bacalat Bianco of Winery Antica Masseria Venditti matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of waterzooï of the sea, quiche without eggs or toast with foie gras and gingerbread.
Details and technical informations about Winery Antica Masseria Venditti's Bacalat Bianco.
Discover the grape variety: Aubin blanc
A very old grape variety that was once grown in Lorraine, but is now almost no longer multiplied, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to Jean-Michel Boursiquot, it is the result of a natural intraspecific crossing between the white Gouais and the Savagnin. Aubin Blanc should not be confused with Aubin Vert, which is the result of an intraspecific cross between Gouais Blanc and Pinot Noir.
Informations about the Winery Antica Masseria Venditti
The Winery Antica Masseria Venditti is one of of the world's great estates. It offers 14 wines for sale in the of Sannio to come and discover on site or to buy online.
The wine region of Sannio
The wine region of Sannio is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Cantina di Solopaca or the Domaine Cantina del Taburno produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Sannio are Aglianico, Sangiovese and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Sannio often reveals types of flavors of citrus, dried fruit or black cherries and sometimes also flavors of plum, leather or raspberry.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
News related to this wine
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An overview of the Rully appellation
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The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.