Winery Mas Gabarel - F'avrils Côtes de Thongue

Winery Mas GabarelF'avrils Côtes de Thongue

The F'avrils Côtes de Thongue of Winery Mas Gabarel is a red wine from the region of Côtes de Thongue of Pays d'Oc.
This wine generally goes well with

Details and technical informations about Winery Mas Gabarel's F'avrils Côtes de Thongue.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Voskeat (e)

Structured, aromatic whites with a pale golden colour, an ample palate with preserved acidity, and signature aromas of citrus, white flowers, white-fleshed fruits and mineral notes typical of Ararat. A traditional component of Armenia's great whites, used in the production of Armenian brandy (Ararat). An indigenous Armenian white variety (meaning "gold" in Armenian), grown mainly in the Ararat Valley.

Informations about the Winery Mas Gabarel

The winery offers 6 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Côtes de Thongue in the region of Pays d'Oc

The Winery Mas Gabarel is one of of the world's greatest estates. It offers 6 wines for sale in the of Côtes de Thongue to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 200000 of of France wines
In the top 150 of of Côtes de Thongue wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Côtes de Thongue

Languedoc IGP from the Thongue basin (Hérault, 23 villages): Syrah, Grenache, Merlot, Cabernet, Carignan and Mourvèdre signatures in fruity reds with notes of cherry, blackberry, raspberry, liquorice, spices and a Mediterranean touch, supple tannins. Generous rosés and whites (Chardonnay, Sauvignon, Viognier, Vermentino, Muscat): fresh, floral and fruity. Very open IGP (119 authorised varieties). Varied soils (marl, clay, gravel), Mediterranean climate.


The wine region of Pays d'Oc

The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.

The word of the wine: Maderised

Term used to designate oxidized wines in reference to Madeira wines.

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