Winery MartinshofOppenheimer Sackträger Riesling Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Oppenheimer Sackträger Riesling Trocken from the Winery Martinshof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oppenheimer Sackträger Riesling Trocken of Winery Martinshof in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Oppenheimer Sackträger Riesling Trocken
Pairings that work perfectly with Oppenheimer Sackträger Riesling Trocken
Original food and wine pairings with Oppenheimer Sackträger Riesling Trocken
The Oppenheimer Sackträger Riesling Trocken of Winery Martinshof matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of cabbage casserole, navarin of the sea da gigi or grilled tuna with mediterranean marinade.
Details and technical informations about Winery Martinshof's Oppenheimer Sackträger Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Oppenheimer Sackträger Riesling Trocken from Winery Martinshof are 0
Informations about the Winery Martinshof
The Winery Martinshof is one of of the world's greatest estates. It offers 48 wines for sale in the of Oppenheim to come and discover on site or to buy online.
The wine region of Oppenheim
Star village of Rheinhessen on the Rhine, famous for the Sackträger (VDP Grosse Lage, 29 ha), southeast-facing slopes on fast-warming loess and calcareous marl, sheltered from the wind. Riesling is the signature white: dry and taut with white peach, apricot, citrus, flowers and a mineral-spice note, elegant acidity and superb ageing. Silvaner, Gewürztraminer and Spätburgunder in support. Opulent, mineral Rhine Front style.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
