Winery MarsdenSparkling Rosé

Sparkling wine of North Island of New Zealand

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Sparkling Rosé of Winery Marsden is a sparkling wine from the region of North Island.
This wine generally goes well with

Details and technical informations about Winery Marsden's Sparkling Rosé.

Winery

Winery Marsden

Grape varieties

Region/Great wine region

North Island

Country

New Zealand

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Durella

Lively and structured dry whites with a pale golden robe and green highlights, a lean palate with very high acidity, showing signature aromas of citrus (lemon, grapefruit), green apple, white flowers and volcanic mineral notes. Also as taut and refreshing traditional-method sparkling wines. Star of Lessini Durello DOC, particularly suited to high-altitude sparkling wines. Native white Italian grape from Veneto, grown in the province of Verona on the Monti Lessini.

Last vintages of this wine

Sparkling Rosé - 0

In the top 100 of of North Island wines

Average rating: 3.6

The best vintages of Sparkling Rosé from Winery Marsden are 0

Informations about the Winery Marsden

The winery offers 18 different wines.

Its wines get an average rating of 4.

It is in the top 15 of the best estates in the region

It is located in North Island

Find the Winery Marsden on Facebook and on Twitter

The Winery Marsden is one of of the world's great estates. It offers 17 wines for sale in the of North Island to come and discover on site or to buy online.

In the top 7500 of of New Zealand wines

In the top 3000 of of North Island wines

In the top 50000 of sparkling wines

In the top 600000 wines of the world

The wine region of North Island

New Zealand's North Island, warmer and more varied than the South Island. Bordeaux varieties and Pinot Noir as signatures. Merlot in Hawke's Bay as a supple red with notes of plum, ripe cherry, fresh herbs and a spicy touch, round tannins — blended with Cabernet and peppery Syrah. Fine Pinot Noir in Wairarapa/Martinborough (cherry, undergrowth).