The Winery Marqués de Terán of Rioja

Winery Marqués de Terán - 19th Hole Rioja Blanco
The winery offers 17 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 859 of the estates of Rioja.
It is located in Rioja

The Winery Marqués de Terán is one of the best wineries to follow in Rioja.. It offers 17 wines for sale in of Rioja to come and discover on site or to buy online.

Top Winery Marqués de Terán wines

Looking for the best Winery Marqués de Terán wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Marqués de Terán wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Marqués de Terán wines with technical and enological descriptions.

The top white wines of Winery Marqués de Terán

Food and wine pairings with a white wine of Winery Marqués de Terán

How Winery Marqués de Terán wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of my chef's pot, pretzels (alsace) or lamb with okra sauce.

Organoleptic analysis of white wines of Winery Marqués de Terán

On the nose the white wine of Winery Marqués de Terán. often reveals types of flavors of earth.

The grape varieties most used in the white wines of Winery Marqués de Terán.

  • Sauvignon Blanc
  • Viura

Discovering the wine region of Rioja

Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.

Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).

The top red wines of Winery Marqués de Terán

Food and wine pairings with a red wine of Winery Marqués de Terán

How Winery Marqués de Terán wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of venison leg in casserole, capellini with prosciutto or roast veal with caramelized carrots.

Organoleptic analysis of red wines of Winery Marqués de Terán

On the nose the red wine of Winery Marqués de Terán. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth. In the mouth the red wine of Winery Marqués de Terán. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Marqués de Terán

  • 2013With an average score of 3.87/5
  • 2016With an average score of 3.84/5
  • 2006With an average score of 3.80/5
  • 2011With an average score of 3.75/5
  • 2014With an average score of 3.74/5
  • 2005With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Marqués de Terán.

  • Tempranillo
  • Garnacha
  • Mazuelo
  • Graciano

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Marqués de Terán

Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Marqués de Terán.

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Marqués de Terán and wines from the region

Andrew Jefford: ‘Rosé, for the time being, is a pretty babble’

Many wine styles can seem perplexing at first: imagine the first bottle of Barolo if you only know Barossa Shiraz, or the first bottle of Jura Savagnin if you were brought up on California Chardonnay. With time, thought and repeated tasting, though, comes understanding. You learn each wine’s syntax and lexicon, its hints and inferences. You grasp the ways in which each style communicates. Its beauty dawns, then grows. Rosé wine sales grew 23% worldwide between 2002 and 2019. Its fuel has come fr ...

Família Torres establishes new base in Galicia

Torres is best known for producing wines across Spanish regions including Catalunya, Rioja and Ribera del Duero. It also has an international presence with Miguel Torres in Chile and Marimar in Sonoma, California, but for more than a decade it has been producing wines in Galicia too. This aspect of its portfolio started with the purchase of a 6ha vineyard in the Salnés subregion, producing the upmarket wine Blanco Granito based on Rías Baixas’ star variety, Albariño. The wine is made from a uniq ...

Colombia for wine lovers

Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

Discover other regions and appellation of Rioja