Winery Marqués de Santa Inés - Cava Catania Nature Rosé

Winery Marqués de Santa InésCava Catania Nature Rosé

The Cava Catania Nature Rosé of Winery Marqués de Santa Inés is a wine from the region of Cava.
This wine generally goes well with
The Cava Catania Nature Rosé of the Winery Marqués de Santa Inés is in the top 0 of wines of Cava.

Details and technical informations about Winery Marqués de Santa Inés's Cava Catania Nature Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Helios

An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.

Informations about the Winery Marqués de Santa Inés

The winery offers 18 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Cava

The Winery Marqués de Santa Inés is one of of the world's greatest estates. It offers 9 wines for sale in the of Cava to come and discover on site or to buy online.

Top wine Cava
In the top 60000 of of Spain wines
In the top 15000 of of Cava wines
In the top 85000 of wines
In the top 1000000 wines of the world

The wine region of Cava

Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.

The word of the wine: Licking

Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.

Other wines of Winery Marqués de Santa Inés

See all wines from Winery Marqués de Santa Inés

Other wines of Cava

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