
Winery Mariano SabatinoLettere Penisola Sorrentina
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Lettere Penisola Sorrentina from the Winery Mariano Sabatino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lettere Penisola Sorrentina of Winery Mariano Sabatino in the region of Campania is a powerful.
Food and wine pairings with Lettere Penisola Sorrentina
Pairings that work perfectly with Lettere Penisola Sorrentina
Original food and wine pairings with Lettere Penisola Sorrentina
The Lettere Penisola Sorrentina of Winery Mariano Sabatino matches generally quite well with dishes of beef, pasta or lamb such as recipes of cataplana with seafood, tuscan linguine or lamb chops with lemon and herbs.
Details and technical informations about Winery Mariano Sabatino's Lettere Penisola Sorrentina.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Lettere Penisola Sorrentina from Winery Mariano Sabatino are 0
Informations about the Winery Mariano Sabatino
The Winery Mariano Sabatino is one of of the world's great estates. It offers 13 wines for sale in the of Penisola Sorentina to come and discover on site or to buy online.
The wine region of Penisola Sorentina
The wine region of Penisola Sorentina is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Cantine Federiciane Monteleone or the Domaine Salvatore Martusciello produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Penisola Sorentina are Aglianico et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Penisola Sorentina often reveals types of flavors of cherry, smoke or blackberry and sometimes also flavors of red fruit, raspberry or cranberry.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.










