Winery MariannaGragnano Penisola Sorrentina
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Gragnano Penisola Sorrentina from the Winery Marianna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gragnano Penisola Sorrentina of Winery Marianna in the region of Campania is a powerful.
Food and wine pairings with Gragnano Penisola Sorrentina
Pairings that work perfectly with Gragnano Penisola Sorrentina
Original food and wine pairings with Gragnano Penisola Sorrentina
The Gragnano Penisola Sorrentina of Winery Marianna matches generally quite well with dishes of beef, pasta or lamb such as recipes of family potluck, pork filet mignon with foie gras and rosemary or fried vegetables with merguez and chipo.
Details and technical informations about Winery Marianna's Gragnano Penisola Sorrentina.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Gragnano Penisola Sorrentina from Winery Marianna are 0
Informations about the Winery Marianna
The Winery Marianna is one of of the world's greatest estates. It offers 2 wines for sale in the of Penisola Sorentina to come and discover on site or to buy online.
The wine region of Penisola Sorentina
Campanian DOC on the Sorrento Peninsula facing Capri (Province of Naples), volcanic terraced soils, breezy Mediterranean climate. Piedirosso signature red (≥40%): supple and fruity with cherry, plum, herbs and volcanic mineral hints, smooth tannins — often blended with Aglianico. Falanghina signature white (≥40%): dry and floral with citrus, orange blossom, apple and mineral notes, taut acidity. Sub-zones Gragnano, Lettere and Sorrento.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
