Winery Marguerite Carillon Aloxe-Corton 1er Cru 'Les Maréchaudes'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Aloxe-Corton 1er Cru 'Les Maréchaudes' from the Winery Marguerite Carillon
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Aloxe-Corton 1er Cru 'Les Maréchaudes' of Winery Marguerite Carillon in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Aloxe-Corton 1er Cru 'Les Maréchaudes' of Winery Marguerite Carillon in the region of Burgundy often reveals types of flavors of earthy, earth.
Food and wine pairings with Aloxe-Corton 1er Cru 'Les Maréchaudes'
Pairings that work perfectly with Aloxe-Corton 1er Cru 'Les Maréchaudes'
Original food and wine pairings with Aloxe-Corton 1er Cru 'Les Maréchaudes'
The Aloxe-Corton 1er Cru 'Les Maréchaudes' of Winery Marguerite Carillon matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of daube niçoise, calf sweetbread with mushrooms or rabbit socks in gibelotte.
Details and technical informations about Winery Marguerite Carillon's Aloxe-Corton 1er Cru 'Les Maréchaudes'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Aloxe-Corton 1er Cru 'Les Maréchaudes' from Winery Marguerite Carillon are 2015
Informations about the Winery Marguerite Carillon
The Winery Marguerite Carillon is one of of the world's great estates. It offers 32 wines for sale in the of Aloxe-Corton 1er Cru 'Les Maréchaudes' to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The wine region of Côte de Beaune
The Côte de France/Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
News related to this wine
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
Andrew Jefford: ‘A wine’s visual cues shout, stamp, whistle and roar’
Disconcerting: I couldn’t forget this bottle for days afterwards. Still can’t. Back in August, wine critic Lin Liu MW (together with her partner Philippe Lejeune of Château de Chambert in Cahors) came to dinner, en route to a short holiday in Provence. One of the bottles Lin brought for us to try together was the 2018 Les Rocheuses, Parcelles No 5 et 6, from Château Le Rey in Castillon Côtes de Bordeaux. It came in a slope-shouldered bottle, not a classic Bordeaux bottle. We tried it with some R ...
Sale of six-litre DRC wine ‘rescinded’ amid counterfeit concerns
Acker announced in September that it had sold a six-litre bottle of Domaine de la Romanée-Conti’s (DRC) ‘Romanée-Conti’ 2002 at a Hong Kong auction for nearly HK$3.1m (US$398,400). However, it’s understood that the sale of the bottle was subsequently cancelled. Doubts about the wine’s authenticity have been raised by lawyer and wine fraud expert Don Cornwell on the Wine Beserkers website. He also expressed concerns about another wine, a six-litre bottle of DRC Romanée-Conti 2000, which was origi ...
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
