Winery Marcel Trepout - Tentations No 6 Tannat Merlot

Winery Marcel TrepoutTentations No 6 Tannat Merlot

The Tentations No 6 Tannat Merlot of Winery Marcel Trepout is a wine from the region of Libournais of Bordeaux.
This wine generally goes well with
The Tentations No 6 Tannat Merlot of the Winery Marcel Trepout is in the top 0 of wines of Libournais.

Details and technical informations about Winery Marcel Trepout's Tentations No 6 Tannat Merlot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Melon blanc et rouge

Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. A discreet rustic profile. Almost absent from commercial cultivation, preserved in INRAE variety collections, it testifies to the pre-phylloxera ampelographic diversity of central and northern France. A rare indigenous French white grape, once grown in central and northern France.

Informations about the Winery Marcel Trepout

The winery offers 8 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Libournais in the region of Bordeaux

The Winery Marcel Trepout is one of of the world's greatest estates. It offers 4 wines for sale in the of Libournais to come and discover on site or to buy online.

Top wine Bordeaux
In the top 300000 of of France wines
In the top 15000 of of Libournais wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Libournais

Bordeaux right bank around Libourne, the world cradle of great Merlots. Velvety, opulent reds with signature notes of ripe plum, black cherry, truffle, cocoa, leather and sweet spices, round tannins and a fleshy palate - age-worthy wines. Dominant Merlot (70-80%) thrives on cold clay-limestone, complemented by Cabernet Franc (Bouchet) with raspberry and bell-pepper notes. Stars: Saint-Émilion (UNESCO), Pomerol (Pétrus), Fronsac.


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Foxé

An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.

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