Winery Manvi - Vin Santo di Montepulciano

Winery ManviVin Santo di Montepulciano

The Vin Santo di Montepulciano of Winery Manvi is a wine from the region of Vin Santo di Montepulciano of Tuscany.
This wine generally goes well with
The Vin Santo di Montepulciano of the Winery Manvi is in the top 0 of wines of Vin Santo di Montepulciano.

Details and technical informations about Winery Manvi's Vin Santo di Montepulciano.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Callet

Light, elegant reds with a clear ruby robe, fine tannins and fresh acidity. Delicate aromas of red fruits (cherry, raspberry), Mediterranean herbs (rosemary, thyme), soft spices and floral notes. Airy, refreshing palate, moderate alcohol. Traditional component of Pla i Llevant DO and Binissalem DO on Majorca, often blended with Manto Negro and Fogoneu. Native Spanish variety from the Balearic Islands, emblematic of the archipelago.

Informations about the Winery Manvi

The winery offers 9 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Vin Santo di Montepulciano in the region of Tuscany

The Winery Manvi is one of of the world's greatest estates. It offers 6 wines for sale in the of Vin Santo di Montepulciano to come and discover on site or to buy online.

Top wine Tuscany
In the top 150000 of of Italy wines
In the top 75 of of Vin Santo di Montepulciano wines
In the top 30000 of wines
In the top 900000 wines of the world

The wine region of Vin Santo di Montepulciano

Tuscan DOC from Siena on Montepulciano (~250–600 m, Pliocene calcareous-clay tufa hills, minimum 3 years ageing in caratelli in the vinsantaia): Trebbiano Toscano, Malvasia Bianca Lunga and Grechetto are the signature whites (≥70%) — straw-yellow to amber profile with figs, honey, candied orange peel, walnuts and caramel after prolonged passerillage. Occhio di Pernice red version based on Sangiovese (50%) with dried fruits and spice; superior version available.


The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Golden

Brown colour with red and yellow reflections characteristic of evolved wines.

Other wines of Winery Manvi

See all wines from Winery Manvi