
Winery Manuel Joaquim Pinto (MJP)Casa da Palmeira Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Casa da Palmeira Branco from the Winery Manuel Joaquim Pinto (MJP)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casa da Palmeira Branco of Winery Manuel Joaquim Pinto (MJP) in the region of Duriense is a with a nice freshness.
Food and wine pairings with Casa da Palmeira Branco
Pairings that work perfectly with Casa da Palmeira Branco
Original food and wine pairings with Casa da Palmeira Branco
The Casa da Palmeira Branco of Winery Manuel Joaquim Pinto (MJP) matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with camembert cheese, tuna, tomato and olive cake or fish with tamarind.
Details and technical informations about Winery Manuel Joaquim Pinto (MJP)'s Casa da Palmeira Branco.
Discover the grape variety: Fer
Structured, colourful reds with a deep purple robe, firm, tight tannins and an ample palate with preserved acidity. Signature aromas of black fruits (blackcurrant, blackberry), red pepper, spice and herbal notes. Age-worthy profile. Star of great Aveyron reds (Marcillac), Gaillac reds (Braucol) and Béarnais reds (Pinenc), expressing the schist terroirs of south-west France. A native French black grape (synonym Fer Servadou), pillar of the south-west.
Last vintages of this wine
The best vintages of Casa da Palmeira Branco from Winery Manuel Joaquim Pinto (MJP) are 2014, 0
Informations about the Winery Manuel Joaquim Pinto (MJP)
The Winery Manuel Joaquim Pinto (MJP) is one of of the world's greatest estates. It offers 5 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.













