
Winery Maitz1 STK Ried Schusterberg Morillon
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The 1 STK Ried Schusterberg Morillon of the Winery Maitz is in the top 90 of wines of Südsteiermark.

Taste structure of the 1 STK Ried Schusterberg Morillon from the Winery Maitz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1 STK Ried Schusterberg Morillon of Winery Maitz in the region of Steirerland is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the 1 STK Ried Schusterberg Morillon of Winery Maitz in the region of Steirerland often reveals types of flavors of non oak, oak.
Food and wine pairings with 1 STK Ried Schusterberg Morillon
Pairings that work perfectly with 1 STK Ried Schusterberg Morillon
Original food and wine pairings with 1 STK Ried Schusterberg Morillon
The 1 STK Ried Schusterberg Morillon of Winery Maitz matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of currywurst, peppers stuffed with tuna and parmesan or ham and comté quiche.
Details and technical informations about Winery Maitz's 1 STK Ried Schusterberg Morillon.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of 1 STK Ried Schusterberg Morillon from Winery Maitz are 2015, 0, 2013
Informations about the Winery Maitz
The Winery Maitz is one of of the world's greatest estates. It offers 27 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
Austrian jewel of aromatic whites (southern Styria): signature Sauvignon Blanc as king of whites (~20% of 2,800 ha) — vibrant and crunchy with notes of green apple, gooseberry, elderflower, nettle, grapefruit and a touch of exotic fruit, tense acidity and chalky minerality. Lively Welschriesling, full Morillon (Chardonnay), floral Muscat among whites. Typical Schilcher rosé. DAC, Illyrian climate, shelly limestone and clay, steep slopes.
The wine region of Steirerland
Austrian Styria, the country's southernmost region around Graz down to the Slovenian border, vineyards on steep slopes up to 700 m, temperate southern climate. Signature Sauvignon Blanc as white king: lively and precise with notes of grapefruit, passion fruit, boxwood, elderflower and a mineral touch — mountain benchmark. Tense Welschriesling (green apple, citrus), ample Morillon (Chardonnay), floral Muskateller. Rustic Schilcher rosé from Blauer Wildbacher.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).














