Maison Manches - Condrieu

Maison ManchesCondrieu

The Condrieu of Maison Manches is a wine from the region of Condrieu of Rhone Valley.
This wine generally goes well with
The Condrieu of the Maison Manches is in the top 0 of wines of Condrieu.

Details and technical informations about Maison Manches's Condrieu.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Melon

Crisp, dry whites with a pale robe, lean palate and lively acidity, showing delicate aromas of lemon, green apple, white flowers, pear, fresh almond and characteristic saline, iodine notes. Refreshing, ideal with Atlantic seafood. Star of Muscadet AOC (Sèvre-et-Maine, Côtes de Grandlieu, Coteaux de la Loire), aged on lees for added body. Native Burgundian variety (synonym Melon de Bourgogne), offspring of Pinot × Gouais blanc.

Informations about the Maison Manches

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Condrieu in the region of Rhone Valley

The Maison Manches is one of of the world's greatest estates. It offers 4 wines for sale in the of Condrieu to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 150000 of of France wines
In the top 200 of of Condrieu wines
In the top 200000 of wines
In the top 550000 wines of the world

The wine region of Condrieu

Mythical northern Rhône cru on the right bank (south of Vienne): exclusive signature Viognier in white — golden robe and opulent signature profile with delicate aromas of peach, apricot, dried fruits, white flowers and a touch of anise and melon, ample, rich, Chardonnay-like textured palate, dry yet with aromas suggesting sweetness. AOC, ~120 ha on south-facing granite terraces at the foot of Pilat, low-yielding clones with small berries, drink young.


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Dryer

Term that characterizes a hard and tannic wine.

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