Maison d'Arloy Château Couat Bordeaux
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Château Couat Bordeaux from the Maison d'Arloy
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Château Couat Bordeaux of Maison d'Arloy in the region of Bordeaux is a with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Château Couat Bordeaux of Maison d'Arloy in the region of Bordeaux often reveals types of flavors of oak.
Food and wine pairings with Château Couat Bordeaux
Pairings that work perfectly with Château Couat Bordeaux
Original food and wine pairings with Château Couat Bordeaux
The Château Couat Bordeaux of Maison d'Arloy matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tonkinese soup (vietnam), stuffed squid in the sétoise sauce or rack of lamb with herbs.
Details and technical informations about Maison d'Arloy's Château Couat Bordeaux.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Château Couat Bordeaux from Maison d'Arloy are 2014, 2009
Informations about the Maison d'Arloy
The Maison d'Arloy is one of of the world's greatest estates. It offers 17 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.
