
Winery ChausseronChâteau de Saint Fonds Bourgogne Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Château de Saint Fonds Bourgogne Chardonnay from the Winery Chausseron
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château de Saint Fonds Bourgogne Chardonnay of Winery Chausseron in the region of Burgundy is a powerful.
Food and wine pairings with Château de Saint Fonds Bourgogne Chardonnay
Pairings that work perfectly with Château de Saint Fonds Bourgogne Chardonnay
Original food and wine pairings with Château de Saint Fonds Bourgogne Chardonnay
The Château de Saint Fonds Bourgogne Chardonnay of Winery Chausseron matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of salmon and spinach lasagna, oven-baked salmon mozzarella sandwiches or yellow risotto with mussels.
Details and technical informations about Winery Chausseron's Château de Saint Fonds Bourgogne Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Château de Saint Fonds Bourgogne Chardonnay from Winery Chausseron are 2017
Informations about the Winery Chausseron
The Winery Chausseron is one of of the world's great estates. It offers 88 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.














