The Winery Maclean Vineyard is one of the best wineries to follow in Hunter.. It offers 2 wines for sale in of Hunter to come and discover on site or to buy online.
Looking for the best Winery Maclean Vineyard wines in Hunter among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Maclean Vineyard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Maclean Vineyard wines with technical and enological descriptions.
How Winery Maclean Vineyard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of white cabbage with bacon, red mullet, mackerel, tuna, salmon sushi or nanie's diced ham quiche.
The wine region of Hunter is located in the region of Hunter Valley of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Usher Tinkler Wines or the Domaine Peterson House produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Hunter are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hunter often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
In the mouth of Hunter is a powerful. We currently count 25 estates and châteaux in the of Hunter, producing 44 different wines in conventional, organic and biodynamic agriculture. The wines of Hunter go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Hunter? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Maclean Vineyard.
Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.
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Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.
