Winery MaçanitaMalvasia Fina by António
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Malvasia Fina by António from the Winery Maçanita
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malvasia Fina by António of Winery Maçanita in the region of Duriense is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Malvasia Fina by António
Pairings that work perfectly with Malvasia Fina by António
Original food and wine pairings with Malvasia Fina by António
The Malvasia Fina by António of Winery Maçanita matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of indian chicken (simplified korma), tuna rillettes or salmon, shrimp and white fish puff pastry.
Details and technical informations about Winery Maçanita's Malvasia Fina by António.
Discover the grape variety: Joubertin
Joubertin noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Joubertin noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Malvasia Fina by António from Winery Maçanita are 2017, 2015, 2016
Informations about the Winery Maçanita
The Winery Maçanita is one of of the world's great estates. It offers 16 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
