Winery LourensfordLimited Release Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Limited Release Chardonnay from the Winery Lourensford
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Release Chardonnay of Winery Lourensford in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Limited Release Chardonnay of Winery Lourensford in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Limited Release Chardonnay
Pairings that work perfectly with Limited Release Chardonnay
Original food and wine pairings with Limited Release Chardonnay
The Limited Release Chardonnay of Winery Lourensford matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of caramelized pork ribs, papillotes of simple salmon steaks or zucchini quiche.
Details and technical informations about Winery Lourensford's Limited Release Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Limited Release Chardonnay from Winery Lourensford are 2015, 2016, 2018, 2017
Informations about the Winery Lourensford
The Winery Lourensford is one of of the world's greatest estates. It offers 75 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
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The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
