
Winery Louis JadotLes Climats Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Les Climats Chardonnay from the Winery Louis Jadot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Climats Chardonnay of Winery Louis Jadot in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Climats Chardonnay of Winery Louis Jadot in the region of Burgundy often reveals types of flavors of microbio, oak.
Food and wine pairings with Les Climats Chardonnay
Pairings that work perfectly with Les Climats Chardonnay
Original food and wine pairings with Les Climats Chardonnay
The Les Climats Chardonnay of Winery Louis Jadot matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta carbonara, tuna lasagna or seafood pie.
Details and technical informations about Winery Louis Jadot's Les Climats Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Les Climats Chardonnay from Winery Louis Jadot are 2013, 2012, 2014
Informations about the Winery Louis Jadot
The Winery Louis Jadot is one of wineries to follow in Bourgogne.. It offers 391 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.














