Winery Louis Hauller - Cuvée Réserve Gewürztraminer

Winery Louis HaullerCuvée Réserve Gewürztraminer

The Cuvée Réserve Gewürztraminer of Winery Louis Hauller is a white wine from the region of Alsace Grand Cru of Alsace.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Cuvée Réserve Gewürztraminer from the Winery Louis Hauller

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Cuvée Réserve Gewürztraminer of Winery Louis Hauller in the region of Alsace is a powerful.

Details and technical informations about Winery Louis Hauller's Cuvée Réserve Gewürztraminer.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Informations about the Winery Louis Hauller

The winery offers 61 different wines.
Its wines get an average rating of 3.7.
It is in the top 35 of the best estates in the region
It is located in Alsace Grand Cru in the region of Alsace

The Winery Louis Hauller is one of of the world's great estates. It offers 60 wines for sale in the of Alsace Grand Cru to come and discover on site or to buy online.

Top wine Alsace
In the top 150000 of of France wines
In the top 10000 of of Alsace Grand Cru wines
In the top 200000 of white wines
In the top 550000 wines of the world

The wine region of Alsace Grand Cru

Alsace Grand Cru is the appellation for the best still white wines in the Alsace region of northeastern France. Created in 1983, the appellation is based on a classification of the region's Vineyards made in 1975 and has been subject to several subsequent revisions. An Alsace Grand Cru wine is - almost without exception - produced from a single Grape variety. This will be indicated on the label, along with the name of the vineyard where the grapes were grown.


The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

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The word of the wine: Nose

In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.

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