Winery Lopez Garcia - Málaga Dulce Sweet

Winery Lopez GarciaMálaga Dulce Sweet

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Málaga Dulce Sweet of Winery Lopez Garcia is a wine from the region of Andalousie.
This wine generally goes well with

Details and technical informations about Winery Lopez Garcia's Málaga Dulce Sweet.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verdelho rouge

Light, fruity reds best drunk young, with a clear ruby colour, silky tannins and an airy palate with fresh acidity. Subtle signature aromas of red fruits (cherry, raspberry) and floral notes. Atlantic heritage profile. Now rare, it survives on small plots in Madeira and reflects the island's historic grape diversity. A black-skinned mutation of the white Verdelho, a traditional Portuguese variety from Madeira.

Last vintages of this wine

Málaga Dulce Sweet - 0
In the top 100 of of Andalousie wines
Average rating: 3.211100

The best vintages of Málaga Dulce Sweet from Winery Lopez Garcia are 0

Informations about the Winery Lopez Garcia

The winery offers 7 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Andalousie

The Winery Lopez Garcia is one of of the world's greatest estates. It offers 3 wines for sale in the of Andalousie to come and discover on site or to buy online.

Top wine Andalousie
In the top 70000 of of Spain wines
In the top 4000 of of Andalousie wines
In the top 6500 of wines
In the top 1500000 wines of the world

The wine region of Andalousie

Dry, sun-baked southern Spain, world cradle of fortified and oxidative wines. Sherry from Jerez is the signature: Palomino Fino under a veil of flor yields lively, saline Fino with signature notes of almond, yeast, green apple and a sharp iodine edge; more maritime Manzanilla (Sanlúcar); unveiled Oloroso in grand oxidation (walnut, caramel, tobacco). Pedro Ximénez from Montilla-Moriles: intense dark sweet (fig, raisin, coffee, molasses). Also muscat Málaga.

The word of the wine: Second wine

In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".

Other wines of Winery Lopez Garcia

See all wines from Winery Lopez Garcia

Other wines of Andalousie

See the best wines from of Andalousie