Winery Likya - Opramoas

Winery LikyaOpramoas

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Opramoas of Winery Likya is a red wine from the region of Mediterranean.
This wine generally goes well with
The Opramoas of the Winery Likya is in the top 10 of wines of Mediterranean.

Details and technical informations about Winery Likya's Opramoas.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Crouchen

Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.

Last vintages of this wine

Opramoas - 2015
In the top 10 of of Mediterranean wines
Average rating: 3.911110
Opramoas - 0
In the top 10 of of Mediterranean wines
Average rating: 411110

The best vintages of Opramoas from Winery Likya are 0, 2015

Informations about the Winery Likya

The winery offers 38 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Mediterranean

The Winery Likya is one of of the world's great estates. It offers 37 wines for sale in the of Mediterranean to come and discover on site or to buy online.

Top wine Mediterranean
In the top 600 of of Turkey wines
In the top 20 of of Mediterranean wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Mediterranean

Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).

The word of the wine: Perfume

A pleasant scent most commonly associated with the world of flowers.

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