Winery Likya - Narince

Winery LikyaNarince

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Narince of Winery Likya is a white wine from the region of Mediterranean.
This wine generally goes well with
The Narince of the Winery Likya is in the top 30 of wines of Mediterranean.

Details and technical informations about Winery Likya's Narince.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Narince

Dry, vivid and delicate whites with a pale robe, slender mouthfeel and fresh acidity, with refined aromas of citrus (lemon, grapefruit), green apple, pear, white flowers, cut grass and mineral notes. Thirst-quenching profile and remarkable finesse, with good ageing potential. Star of the Tokat hillsides in central Anatolia along the Yeşilırmak river, ambassador of the qualitative renewal of modern Turkish whites. An Anatolian autochthon whose name means "delicate" in Turkish.

Last vintages of this wine

Narince - 2019
In the top 30 of of Mediterranean wines
Average rating: 3.51110.50
Narince - 2017
In the top 30 of of Mediterranean wines
Average rating: 3.311100
Narince - 0
In the top 30 of of Mediterranean wines
Average rating: 3.411100

The best vintages of Narince from Winery Likya are 2019, 0, 2017

Informations about the Winery Likya

The winery offers 38 different wines.
Its wines get an average rating of 3.7.
It is in the top 30 of the best estates in the region
It is located in Mediterranean

The Winery Likya is one of of the world's great estates. It offers 37 wines for sale in the of Mediterranean to come and discover on site or to buy online.

Top wine Mediterranean
In the top 1500 of of Turkey wines
In the top 40 of of Mediterranean wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Mediterranean

Vast multi-country wine region bordering the Mediterranean (Spain, France, Italy, Greece, Maghreb, Levant), temperate climate with hot dry summers and mild winters — the historic cradle of wine. Generous, sun-drenched reds from Grenache, Syrah, Mourvèdre, Sangiovese, Tempranillo, Nero d'Avola, Agiorgitiko: full-bodied with ripe red and dark fruits, garrigue, herbs, spices and a mineral note. Vermentino, Albariño and Assyrtiko whites: crisp and saline.

The word of the wine: Size (champagne)

Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.

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