
Château Les ReuillesBordeaux Sauvignon Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bordeaux Sauvignon Blanc from the Château Les Reuilles
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bordeaux Sauvignon Blanc of Château Les Reuilles in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Bordeaux Sauvignon Blanc of Château Les Reuilles in the region of Bordeaux often reveals types of flavors of grapefruit, citrus or butter and sometimes also flavors of grass, gooseberry or earth.
Food and wine pairings with Bordeaux Sauvignon Blanc
Pairings that work perfectly with Bordeaux Sauvignon Blanc
Original food and wine pairings with Bordeaux Sauvignon Blanc
The Bordeaux Sauvignon Blanc of Château Les Reuilles matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of new york hot dog, vegan leek and tofu quiche or chicken with green olives.
Details and technical informations about Château Les Reuilles's Bordeaux Sauvignon Blanc.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Bordeaux Sauvignon Blanc from Château Les Reuilles are 2019, 2015, 2016, 2018 and 2013.
Informations about the Château Les Reuilles
The Château Les Reuilles is one of of the world's greatest estates. It offers 12 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Tannic
Said of an astringent wine rich in tannins.














