Domaine Les Grands BoisMaximilien Cairanne
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Maximilien Cairanne from the Domaine Les Grands Bois
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maximilien Cairanne of Domaine Les Grands Bois in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Maximilien Cairanne of Domaine Les Grands Bois in the region of Rhone Valley often reveals types of flavors of cherry, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Maximilien Cairanne
Pairings that work perfectly with Maximilien Cairanne
Original food and wine pairings with Maximilien Cairanne
The Maximilien Cairanne of Domaine Les Grands Bois matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of autumn beef bourguignon, blanquette of lamb or potjevlesch (northern france).
Details and technical informations about Domaine Les Grands Bois's Maximilien Cairanne.
Discover the grape variety: Triomphe d'Alsace
Deeply coloured, fruity reds with a full ruby robe, supple tannins, and an airy palate with moderate acidity, offering red-fruit aromas and slightly foxy hybrid notes. Early-ripening and cold-hardy. Grown mainly in Canada (Quebec, Ontario) and the northeastern USA for vineyards with harsh continental climates. A French black hybrid obtained in 1923 by Eugène Kuhlmann in Alsace.
Last vintages of this wine
The best vintages of Maximilien Cairanne from Domaine Les Grands Bois are 2015, 2017, 2016
Informations about the Domaine Les Grands Bois
The Domaine Les Grands Bois is one of of the world's greatest estates. It offers 12 wines for sale in the of Cairanne to come and discover on site or to buy online.
The wine region of Cairanne
Southern Rhône cru promoted in 2016 (Vaucluse): Grenache signature king red (≥50%) with Syrah and Mourvèdre — deep robe with notes of black cherry, blackberry, raspberry, garrigue, liquorice, spice and peppery touch, elegant tannic structure and long finish, 5-15 year ageing. Racy whites from Clairette, Grenache Blanc, Roussanne and Bourboulenc (white fruits, flowers, honey). AOC (2016), ~1,088 ha on 3 terroirs, mandatory hand harvest, Mediterranean climate.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Groslot
See grolleau.
