Winery Les Gourmets du Vin8 Bis Place du Marché Rosé
Pink wine
This wine is a blend of 2 varietals which are the Négrette and the Gamay noir.
This wine generally goes well with beef
Food and wine pairings with 8 Bis Place du Marché Rosé
Pairings that work perfectly with 8 Bis Place du Marché Rosé
Original food and wine pairings with 8 Bis Place du Marché Rosé
The 8 Bis Place du Marché Rosé of Winery Les Gourmets du Vin matches generally quite well with dishes of beef such as recipes of burger roll.
Details and technical informations about Winery Les Gourmets du Vin's 8 Bis Place du Marché Rosé.
Discover the grape variety: Négrette
Supple, perfumed reds with a deep ruby robe, smooth tannins and a round palate, with intense, characteristic aromas of violet, red fruit (raspberry, blackcurrant), liquorice, soft spice and peppery notes. Gourmand finish; best young or short ageing. The near-exclusive star of Fronton AOC north of Toulouse (minimum 50% in blends), also made as expressive rosés. Autochthonous South-West French variety, possibly brought from Cyprus by the Knights Hospitaller.
Informations about the Winery Les Gourmets du Vin
The Winery Les Gourmets du Vin is one of of the world's greatest estates. It offers 5 wines for sale in the of Côtes de Gascogne to come and discover on site or to buy online.
The wine region of Côtes de Gascogne
Reference for accessible dry whites of the South-West: signature Colombard as white king — lively and aromatic with notes of lemon, grapefruit, mango, passion fruit, white flowers and a touch of green citrus, brisk acidity and moderate alcohol (9-11%) — a gourmet aperitif. Straight Ugni Blanc in the blend, more floral Sauvignon and rounder Gros Manseng as complements. A few honeyed sweet wines. Vast Gers IGP (Armagnac), oceanic climate, clay-limestone soils.
The wine region of Comté Tolosan
IGP covering all of southwest France across 12 departments, a broad and accessible palette. On the Garonne right bank, supple reds dominate: signature Merlot with signature notes of plum, ripe cherry, cocoa and a herbaceous touch, round tannins. Firm Cabernet, spicy Syrah, tannic local Tannat. Left bank for whites: vivid Colombard and Gros Manseng (citrus, grapefruit, exotic fruits), aromatic Sauvignon.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
