
Winery Les Collines du BourdicTerre Eulalie Viognier
In the mouth this white wine is a .
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Terre Eulalie Viognier from the Winery Les Collines du Bourdic
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Eulalie Viognier of Winery Les Collines du Bourdic in the region of Pays d'Oc is a .
Wine flavors and olphactive analysis
Food and wine pairings with Terre Eulalie Viognier
Pairings that work perfectly with Terre Eulalie Viognier
Original food and wine pairings with Terre Eulalie Viognier
The Terre Eulalie Viognier of Winery Les Collines du Bourdic matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork with milk, vitello tonnato or loubia.
Details and technical informations about Winery Les Collines du Bourdic's Terre Eulalie Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Terre Eulalie Viognier from Winery Les Collines du Bourdic are 2018, 2016, 2014, 2015
Informations about the Winery Les Collines du Bourdic
The Winery Les Collines du Bourdic is one of of the world's great estates. It offers 76 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).














