Winery Leelanau - Hawkins Red

Winery LeelanauHawkins Red

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Hawkins Red of Winery Leelanau is a red wine from the region of Leelanau Peninsula of Michigan.
This wine generally goes well with
The Hawkins Red of the Winery Leelanau is in the top 40 of wines of Leelanau Peninsula.

Details and technical informations about Winery Leelanau's Hawkins Red.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Folignan

Simple, lively dry whites with a pale golden robe and a lean, sharp palate, with understated aromas of citrus (lemon), white flowers and herbal notes. Neutral, acidic profile primarily intended for distillation into Cognac and Armagnac. Grown in the Charentes and the Landes; contributes to French eaux-de-vie. French white variety created in 1965 in Montpellier by Paul Truel, crossing of folle blanche and ugni blanc.

Last vintages of this wine

Hawkins Red - 0
In the top 40 of of Leelanau Peninsula wines
Average rating: 4.411110

The best vintages of Hawkins Red from Winery Leelanau are 0

Informations about the Winery Leelanau

The winery offers 12 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Leelanau Peninsula in the region of Michigan
Find the Winery Leelanau on Facebook and on Twitter

The Winery Leelanau is one of of the world's greatest estates. It offers 9 wines for sale in the of Leelanau Peninsula to come and discover on site or to buy online.

Top wine Michigan
In the top 45000 of of United States wines
In the top 45 of of Leelanau Peninsula wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Leelanau Peninsula

Michigan AVA on a peninsula between Lake Michigan and Grand Traverse Bay (45 deg N, latitude of Bordeaux). Riesling reigns as a white star: taut and aromatic with signature notes of white apple, peach, lemon, white flowers and a mineral touch, lively and long palate — from dry to medium-sweet to ice wine. Ample Chardonnay, aromatic Gewurztraminer (lychee, rose). Fine Pinot Noir (cherry, undergrowth) and Gamay emerging.


The wine region of Michigan

Midwestern wine state on the 45th parallel (Burgundy, Piedmont), tempered by the Great Lakes (lake effect). Signature Riesling: precise, taut whites with signature notes of citrus, green apple, white peach, white flowers and saline minerality, crisp acidity - from dry to off-dry. Also ample Chardonnay, perfumed Pinot Gris, opulent Gewürztraminer (lychee, rose). Fresh, silky Pinot Noir in red.

The word of the wine: Trader-breeder

In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.

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