Winery Leclaire Thiefaine03 Constantin Champagne Le Grand Cru de 'Cramant'
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The 03 Constantin Champagne Le Grand Cru de 'Cramant' of the Winery Leclaire Thiefaine is in the top 0 of wines of Champagne Grand Cru 'Cramant'.
Details and technical informations about Winery Leclaire Thiefaine's 03 Constantin Champagne Le Grand Cru de 'Cramant'.
Discover the grape variety: Saint Macaire
An ancient Bordeaux grape variety that was once grown in the Gironde marshes. It is related to the Manseng Noir. Today, Saint Macaire is no longer present in the vineyard and is therefore in the process of disappearing. It is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Leclaire Thiefaine
The Winery Leclaire Thiefaine is one of of the world's greatest estates. It offers 6 wines for sale in the of Champagne Grand Cru 'Cramant' to come and discover on site or to buy online.
The wine region of Champagne Grand Cru 'Cramant'
The wine region of Champagne Grand Cru 'Cramant' is located in the region of Champagne Grand Cru of Champagne of France. Wineries and vineyards like the Domaine Diebolt - Vallois or the Domaine Larmandier-Bernier produce mainly wines sparkling and natural sweet. The most planted grape varieties in the region of Champagne Grand Cru 'Cramant' are Chardonnay, Pinot noir and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Champagne Grand Cru 'Cramant' often reveals types of flavors of citrus, baked apple or red fruit and sometimes also flavors of cherry, pastry or acacia.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
News related to this wine
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An overview of Saint-Véran appellation
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The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
