Winery Le Rocche MalatestianeFeudi delle Rocche Pagadebit di Romagna
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Feudi delle Rocche Pagadebit di Romagna from the Winery Le Rocche Malatestiane
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Feudi delle Rocche Pagadebit di Romagna of Winery Le Rocche Malatestiane in the region of Emilia-Romagna is a with a nice freshness.
Food and wine pairings with Feudi delle Rocche Pagadebit di Romagna
Pairings that work perfectly with Feudi delle Rocche Pagadebit di Romagna
Original food and wine pairings with Feudi delle Rocche Pagadebit di Romagna
The Feudi delle Rocche Pagadebit di Romagna of Winery Le Rocche Malatestiane matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with chicken and curry, quiche lorraine or baked tortilla.
Details and technical informations about Winery Le Rocche Malatestiane's Feudi delle Rocche Pagadebit di Romagna.
Discover the grape variety: Sauvignon
Rich, aromatic whites with a fuller mouth than Sauvignon Blanc and softer acidity, featuring aromas of yellow peach, melon, passion fruit, ripe citrus and delicate spicy notes. A grey-skinned mutation of Sauvignon Blanc, made as a rare single variety in Bordeaux (Pessac-Léognan, Graves), the Loire and Chile where it is experiencing a fine qualitative revival. Adds roundness to dry Bordeaux blends. French grape.
Last vintages of this wine
The best vintages of Feudi delle Rocche Pagadebit di Romagna from Winery Le Rocche Malatestiane are 2015, 0
Informations about the Winery Le Rocche Malatestiane
The Winery Le Rocche Malatestiane is one of of the world's great estates. It offers 66 wines for sale in the of Pagadebit di Romagna to come and discover on site or to buy online.
The wine region of Pagadebit di Romagna
Emilia-Romagna DOC saved from extinction (DOC 1988, hills of Ravenna, Forlì-Cesena and Rimini, notably Bertinoro and Castrocaro, chalky calcareous soils with Adriatic breezes and marked diurnal temperature swings): Bombino Bianco (≥85%) is the signature white — straw-yellow with a distinctive hawthorn aroma, harmonious herbaceous and delicate palate. The "pagadebiti" name recalls the variety's hardiness that saved local farmers. Traditional frizzante version.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.
